Information
Start date: 30th September 2023
Finish date: 01th October 2023
Event type: Talk / conference
Site: Marinette Cassiana
Home: Free
Event finished
Consult the complete program of the current edition of the DNA Festival, the great gastronomic event in Dénia, with the list of participants and times through which they will pass through each of the two stages arranged again in the Marineta Cassiana.
Saturday, September 30
Sea Stage (main)
- 16:30-17:15 Pablo González, from Cabaña Buenavista (El Palmar, Murcia)
- 17:15-18:00 Carolina Álvarez, from the Restaurant Quique Dacosta (Dénia)
- 18:00-18:45 Ángel León, from Aponiente (El Puerto de Santa María, Cádiz)
- 18:45-19:30 Sergio Bastard, from La Casona del Judío (Murcia)
- 19:30-20:15 José Avillez, from Belcanto (Lisbon, Portugal)
L'Exquisit Mediterrani Stage (central)
- 12:00-12:45 Sacha Menard. Red Prawn from Dénia with vegetables confit with Loire garum (Tours)
- 13:00-13:45 Vicente Simó, kitchen trainer at CDT Dénia. The CDT Dénia cooks the sea + Dénia water cocktail, prepared by the CIPFP students of Dénia
- 14:00-14:45 Roberto Atzeni, from Malaspina (Benidorm)
- 15:00-15:45 Eduardo Espejo, from Flama (València)
- 16:30-17:15 Miguel Rivas, from Noa (Elx)
- 17:45-18:30 Miquel Gilabert, from Mare (Benidoleig)
- 19:00-19:45 Maruja Santacreu and Marta Devesa, from Hogar del Pescador (la Vila Joiosa)
- 20:15-20:45 Nuria Sanz, Oscar Ollero and Jonatan Santana, from L'Estibador (València)
- 21:00-21:30 Candela Castelló, from Bodega Finca Collado, Juan García, from Bodega Las Virtudes, and Mara Bañó, from Celler Les Freses. Tablecloth and Wine: food and wine experiences.
Sunday, October 1
Sea Stage (main)
- 12:30-14:30 Peque Artistas & Collective Mural “El Mar”, directed by artist Tardor
- 16:30-17:15 Lucía Freitas, from A Tafona (Santiago de Compostela)
- 17:15-18:00 Sergio Torres, from Cocina Hermanos Torres (Barcelona)
- 18:00-18:45 Nacho Manzano, from Casa Marcial (Parres, Asturias)
- 18:45-19:30 Josean Alija, from Nerua (Bilbao)
L'Exquisit Mediterrani Stage (central)
- 12:00-12:45 Federico Pian, from The White Cat (El Campello)
- 13:00-13:45 Eva Ferrer, Alejandro Serna and Estefanía Menargues, from Restaurante Vine (Alacant)
- 14:00-14:45 Three seas rice. Mediterranean, lagoon and marsh. DO Rice Valencia
- 16:30-17:15 Pedro Berja, Can you create creativity?, by Destapa't (Benicarló)
- 17:45-18:30 Dora Perello, Coca from sea and garden, The Coqueria (Dénia)
- 19:00-19:45 Anay Well, Signature cuisine from a creative and vegetal point of view, from Cor de Carxofa (Benicarló)
Access all the information on the D * na Festival 2023 here.
The mother who bore! And now you get two water bills for I don't know what sanitation tax and what will come. Of course, when the elections come we are going to vote like lambs, instead of throwing them to the lions.
All this is subsidized but for the sewage infrastructure they say that there is not one euro and that each neighbor pays €7500. no shame
In 1987 I paid 30.000 pesetas (of those of that time) in addition to the building permit, project, etc ... as "URBAN CANON" that prevented the expenses for urbanization, which included sewage. I don't know how the City Council used my contribution and those of the thousands of houses that were built at that time, but if today I have to pay not a single euro FOR THE SEWAGE SYSTEM THAT THEY HAVE NOT DONE, I have the right to feel cheated by an administration that is spending millions on whatever they want to be this or "reform the roundabout" or ruin Dénia's commerce with its capricious "pedestrianizations". Of course scoundrels!!
But when the Holidays come (which is almost every day lately) everyone is silent. They don't even have the balls to do a demonstration,
COST OF DNA: €250.000 of public money
The mother who bore! And now you get two water bills for I don't know what sanitation tax and what will come. Of course, when the elections come we are going to vote like lambs, instead of throwing them to the lions.