La Cuina de Pepa, in the charming Plaza Mariana Pineda in Dénia, invites you to celebrate these holidays with two irresistible Christmas menus designed to delight you with the best of Mediterranean and home-style cuisine. With the special touch that characterizes its rice tradition and its warm homely atmosphere, each dish is designed to make you feel at home.
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Lunch menu: Mediterranean flavours in every bite
For only 35 €, The lunch menu combines the freshness of local products with the rice tradition of La Cuina de Pepa. Perfect to enjoy in company, it includes:
Starters to share
- Bread with aioli and tomato.
- Pink tomato with bonito belly and salted fish.
- Assorted Iberian cured meats with cheese.
- Sautéed crayfish with spring garlic.
- Grilled clams.
Main dish of your choice
- Foie gras fideua.
- Creamy rice with cuttlefish and vegetables.
- Rice with lobster.
Homemade desserts
- Crepe with vanilla and chocolate ice cream.
- Homemade burnt bread, custard and coconut cake.
A ideal proposal to enjoy midday with a perfect balance between traditional and gourmet.
Evening menu: Christmas dinner with a sophisticated touch
For the same price of 35€ The evening menu elevates the experience with a range of flavours that combine freshness, intensity and the unmistakable homemade touch of La Cuina de Pepa.
Starters to share
- Bread with aioli and tomato.
- Warm salad with goat cheese, bacon and nuts.
- Tuna ceviche with avocado, mango and lime.
- Guijuelo ham and cured cheese.
- Sautéed crayfish with spring garlic.
Main dish to share
- Sliced Sayaguesa beef entrecote with potatoes and Pedro Ximénez sauce.
Desserts and final details
- Various desserts and coffee.
- Christmas pasta.
This evening menu is the perfect choice to enjoy a special evening with the best company.
Book now and experience a Christmas with a taste of home
En La Cuina de Pepa, each dish is a sample of the passion for cooking and the care with which it is prepared. Experience the magic of these holidays surrounded by your loved ones and the delicious delicacies of our region.