Dénia, as a member city of the gastronomic platform Taste Spain, has joined the initiative Routes Saborea Spain, which offer a tour of the gastronomy of eight associated destinations, which will be joined by others, with the intention of promoting and publicizing their offer and variety.
Dénia participates in the initiative with the Traditional Coca Route and the Ruta de Arroces, which on Thursday the mayor presented in Madrid, Vicent Grimalt, accompanied by Cristina Sellés, president of Aehtma, Pepa Cardona, head of the Department of Tourism Dénia and Reme Cerdá, manager of Aehtma.
In presenting the Routes Saborea Spain Isabel María Oliver, Secretary of State for Tourism, Adolfo Muñoz, President of Saborea España, Ana Redondo, President of the Spanish Association of Destinations for the Promotion of Gastronomic Tourism, José Luis Yzuel and Emilio Gallego, president and general secretary of FEHR, as well as chef Susi Díaz and Mayre Modrego, technical secretary of Eurotoques.
